MIRNAYANTI, A; MARIBAO, Mary Grace B; TECHLY, San. Comparative Effectiveness of Tamarind (Tamarindus indica) and Starfruit (Averrhoa bilimbi) Solutions in Reducing Lead (Pb) Levels in Shellfish (Polymesoda erosa) . Journal of Academic Biology and Biology Education, [S. l.], v. 2, n. 1, p. 97–105, 2025. DOI: 10.37251/jouabe.v2i1.2073. Disponível em: https://cahaya-ic.com/index.php/JOUABE/article/view/2073. Acesso em: 10 jun. 2026.