Using a Multi Omic Approach to Investigate a Diet Intervention in Young Adults at Risk of Disease. Multidisciplinary Journal of Tourism, Hospitality, Sport and Physical Education, [S. l.], v. 2, n. 1, p. 19–26, 2025. DOI: 10.37251/jthpe.v2i1.1782. Disponível em: https://cahaya-ic.com/index.php/JTHPE/article/view/1782. Acesso em: 1 jun. 2026.