Local Food-Based Local Content Learning: Utilizing Avocado Seed Flour as a Substitute for Wheat Flour in Making Cookies for Elementary School Students. Jou. Ed. Tech. Lrng. Crtv [Internet]. 2025 Dec. 28 [cited 2026 May 20];3(2):395-406. Available from: https://cahaya-ic.com/index.php/JETLC/article/view/2426