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• Education Environmental Science & Sustainable Development

  A Study on Vocational Education in the Field of Culinary Arts to Improve Entrepreneurship Skills Based on Sustainable Development: A Non-Formal Education Perspective

  Siti Lutfiah⁽¹⁾; Norhidayat Norhidayat⁽¹⁾; Mustangin Mustangin⁽¹⁾; Wahdatan Nisa⁽¹⁾

  ⁽¹⁾ Mulawarman University (Indonesia)

  pp. 731-742

  87 Views

  65 Downloads

  10.37251/isej.v7i4.3614

  PDF